At Juurella, the sourcing of ingredients is extremely important, as well as Finnish food culture and paying attention to the seasons. At Juurella, Aalto can be seen in the local ingredients, the same waters that Alvar fished in, and flavours from bygone times, and of course in the fantastic appearance of the plates. A menu of provincial food, created with the special spice of Aalto in mind, is always available at Juurella.
More information: Juurella Restaurant